If you’re looking for a perfect sear, this quick and easy Air Fryer Steak recipe is just the ticket. Simply season a filet mignon, ribeye, or even sirloin with some salt and pepper, then pop it in the air fryer for a quick cook. This fool-proof method yields a tender steak with a crisp crust every time.
Steak Salt Pepper Garlic Powder
Preheat the air fryer to 400°. Remove the meat from the fridge to allow it to come to room temperature. Using a paper towel remove all excess moisture from the steak. Season with salt and pepper.
Add the steaks to the basket without them touching each other. Cook according to the thickness of the steak, and be sure to flip halfway. In the last few minutes check the internal temperature with a meat thermometer.
Serve steaks immediately with a garlic herb butter or other fun toppings like sauteed mushrooms or caramelized onions.