CHICKEN SALAD WITH GRAPES

Chicken Salad with Grapes

SERVINGS

8 Servings

TOTAL TIME

PREP TIME

30 Minutes

CALORIES

227  Kcal

30 Minutes

KEY INGREDIENTS

Chicken

Mayonnaise

Hummus

Salt

Pepper

Dijon Mustard

Dill

Celery

Pecans

Grapes

In a large bowl add chicken, mayonnaise, hummus, Dijon mustard, and salt and pepper to taste. Stir until chicken is well coated.

INSTRUCTIONS

Add dill, celery, pecans, and grapes. Stir until just combined so as not to break apart the grapes.

ADD GRAPES

Chill chicken salad for at least 2 hours before serving. Serve chicken salad as a sandwich, in a lettuce wrap, or with crackers. Enjoy!

CHILL & ENJOY

Use a rotisserie chicken. Opt for a natural, or traditional flavor so as not to have any conflicting flavors. Wait until serving before adding celery as it can release liquid making your salad runny.  Freezing is not recommended.

PRO TIPS & TRICKS

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