CILANTRO  LIME CHICKEN

CILANTRO  LIME CHICKEN

SERVINGS

6

TOTAL TIME

PREP TIME

10 Minutes

CALORIES

194 Kcal

55 Minutes

With this recipe for Cilantro Lime Chicken, bring the bold flavors of your favorite Mexican restaurant straight to your kitchen! Chicken thighs are marinated with garlic, honey, spices, and fresh lime, fried in a cast iron skillet, and served with fresh cilantro.

Chicken Thighs | Oil | Garlic Cumin | Paprika | Limes Cilantro | Honey | Salt | Pepper

KEY INGREDIENTS

Pound the chicken until no thicker than 1-inch. Whisk together the oil, garlic, cumin, paprika, lime juice and zest, honey, cilantro, salt and pepper.

INSTRUCTIONS

Add the chicken and Marinate for 30 minutes in the refrigerator. Heat a large skillet. Place chicken in a single layer in the pan.

MARINATE

Cover the skillet with a lid and cook for 7-8 minutes. Flip them over and repeat.

COOK

Serve immediately with additional fresh cilantro and enjoy!

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