LEMON VINAIGRETTE DRESSING
INGREDIENTS
Olive Oil
Lemon Zest
Honey
Lemon Juice
Dijon Mustard
Garlic
Thyme
Salt
ZEST THE LEMON
Zest the lemon before juicing (swipe up for 5 easy ways to zest) Then you can cut it in half and use a citrus juicer.
There are 3 ways to create this dressing:
INSTRUCTIONS
Blend all ingredients for 20-30 seconds in a blender or food processor
Whisk them all in a bowl
Shake up in a mason jar
Store in an airtight container in the refrigerator for upto 1 week
Use fresh lemon juice - it has more flavor Tastes delicious drizzled over your favorite spinach, kale, or quinoa salads Finely chop the fresh herbs before blending or whisking into the salad dressing
PRO TIPS & TRICKS