Peanut Butter Chocolate Chip Cookies are the perfect recipe to satisfy that sweet craving. These soft and chewy cookies need a few pantry staples, like creamy peanut butter, flour, sugar, and chocolate chips, and they’re so easy to make gluten-free. This classic flavor combination in a cookie is the perfect holiday treat.
Butter | Peanut Butter Brown Sugar | Sugar | Eggs Vanilla Extract | Flour Baking Soda | Baking Powder Salt | Chocolate Chips
Preheat the oven to 350°F. In a bowl add the melted butter, peanut butter, sugar, eggs, and vanilla extract. Beat with a mixer until combined.