Zucchini Lasagna Roll-Ups

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KEY INGREDIENTS sweet onion ground turkey marinara sauce mozzarella cheese zucchini olive oil garlic rictotta parmesan Cheese egg Italian seasonings salt & pepper

Using a mandoline or knife, cut zucchini lengthwise into 1/8 inch thick slices. You should have about 24 slices. Sprinkle with salt & dab to remove moisture. Slice Zucchini

In a large skillet over medium heat combine oil, crushed garlic, and onion. Saute for 2-3 minutes. Add ground turkey and cook for an additional 6-8 minutes. COOK TURKEY

Pour marinara sauce into baking dish. Then in a bowl combine mozzarella, ricotta, Parmesan, egg, Italian seasonings, salt & pepper. Add turkey mix & stir. MIX THE FILLING

Place 1 ½ tablespoons of the turkey and cheese mixture along each zucchini slice. Roll them up, add to the baking dish and top with mozzarella. Bake for 25-30 minutes. Serve with parsley! BAKE & ENJOY

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