Homemade Chili Seasoning Recipe
Homemade Chili Seasoning is the best way to add tons of flavor to your favorite chili recipe. It is so quick and easy to mix together ground spices like chili powder, cumin, paprika, and a few other ingredients and keep this blend on hand.
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 25 kcal
Ingredients
- 3 Tbsp. chili powder
- 1 ½ Tbsp. cumin
- 2 tsp. paprika
- ½ tsp. cayenne pepper
- 1 tsp. garlic powder
- 1 tsp. oregano dried
- ¼ tsp. cinnamon
- 1 tsp. black pepper
- 3 tsp. salt optional
Instructions
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Whisk together all of the ingredients in a small bowl until well combined.
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Use 3-4 tablespoons of seasoning mix for every 1 pound of ground meat.
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Make this Instant Pot Turkey Chili with it or store in an airtight container for up to 6 months in a cool, dry place.
Recipe Notes
- Nutrition information is for 1 tablespoon of chili seasoning.
- Recipe yields ~½ cup of chili seasoning.
Nutrition Facts
Homemade Chili Seasoning Recipe
Amount Per Serving
Calories 25
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Sodium 814mg35%
Potassium 215mg6%
Carbohydrates 5g2%
Fiber 3g13%
Sugar 1g1%
Protein 2g4%
Vitamin A 2424IU48%
Vitamin C 1mg1%
Calcium 61mg6%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.