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Oatmeal breakfast cookies are stacked on the counter for an easy breakfast recipe.
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Healthy Oatmeal Breakfast Cookies Recipe

Healthy Oatmeal Breakfast Cookies are a great meal prep recipe for busy weekday mornings. These easy cookies can be made vegan and gluten-free, and customized with all your favorite flavors.

Course Breakfast
Cuisine American
Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Servings 20 cookies
Calories 132 kcal
London Brazil

Ingredients

  • ½ cup pure maple syrup
  • 2 eggs
  • ¾ cup bananas mashed, about 2 medium
  • 4 Tbsp. butter melted
  • 1 tsp. vanilla extract
  • 1 ¾ cup oats quick cooking
  • ½ cup flour*
  • ½ tsp. baking soda
  • ½ tsp. cinnamon
  • ¼ tsp. salt
  • ½ cup pecans coarsely chopped
  • ½ cup shredded coconut unsweetened
  • ½ cup dried fruit raisins or cranberries
  • ¼ cup pumpkin seeds raw

Instructions

  1. Preheat oven to 350 degrees.
  2. Combine maple syrup, eggs, bananas, and vanilla extract in a large bowl, whisk to combine. Wait until butter has cooled down some after melting to add it to the bowl and then whisk until combined.
  3. Add in oats, flour, soda, cinnamon, and salt. Toss until everything is well mixed.
  4. Pour in pecans, coconut, dried fruit, and seeds. Stir by hand until well incorporated.

  5. Line a large baking sheet with parchment paper. Scoop out 2 ½ - 3 tablespoons worth of cookie batter for each cookie and place at least 1 inch apart on the sheet.

  6. Bake in preheated oven for 14-15 minutes, or until the edges are golden and the middle is no longer soft.

  7. Let cool to room temperature before eating. Enjoy!

Recipe Video

Recipe Notes

  • To Store: Keep in an airtight container on the counter for 2-3 days, or in the fridge for up to 5 days.
  • To Freeze: These are perfect for freezing! Wrap them individually and freeze for up to 4-6 months.
Nutrition Facts
Healthy Oatmeal Breakfast Cookies Recipe
Amount Per Serving
Calories 132 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 3g19%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 23mg8%
Sodium 87mg4%
Potassium 108mg3%
Carbohydrates 15g5%
Fiber 2g8%
Sugar 6g7%
Protein 3g6%
Vitamin A 103IU2%
Vitamin C 1mg1%
Calcium 24mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.