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Two champagne flutes of a Mexican 75 cocktail are served with a lime.
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4.25 from 40 votes

Mexican 75 (Tequila and Champagne Cocktail)

A Mexican 75 is a tequila and Champagne cocktail recipe and a fun twist on the classic French 75. With only a few simple ingredients, you'll look like a professional bartender, but it's secretly so easy to make!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Mexican
Servings: 2 drinks

Ingredients

  • 4 oz. tequila silver or reposado
  • 2 oz. lime juice fresh
  • 1-2 Tbsp. agave nectar to taste
  • 10 oz. Champagne or sparkling wine
  • Ice

Instructions

  • Prep the Glass. Salt or sugar the rim of two 8-oz. champagne flutes.
  • Mix the Ingredients. Fill a cocktail shaker all of the way up with ice and add the tequila, lime juice, and agave nectar. Shake ingredients for 10-20 seconds, or until chilled.
    4 oz. tequila, 2 oz. lime juice, 1-2 Tbsp. agave nectar, Ice
  • Strain and Serve. Strain the tequila mixture between the two flutes and then fill each flute to ¾ full with the Champagne or sparkling wine. Garnish with a twist or wedge of lime and enjoy!
    10 oz. Champagne

Notes

Recipe Tips
  • Look up. Grab a good tequila you like the flavor of.
  • DIY. Squeeze the limes yourself for the best results.
  • Wait for it. Add the Champagne AFTER shaking the cocktail.
  • Chill out. Be sure you shake the cocktail until the shaker is cold on the outside.
  • Be salty. Don't skip the salted rim!

Nutrition

Calories: 187kcal | Carbohydrates: 13g | Sodium: 2mg | Potassium: 33mg | Sugar: 10g | Vitamin C: 8.5mg