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Homemade taco seasoning recipe in a glass container with a silver spoon scooping some out.
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5 from 6 votes

Taco Seasoning Recipe

Look no further than this homemade Taco Seasoning Recipe for an authentic and quick way to add flavor to beef, chicken, shrimp, or veggies. You only need a few simple ingredients like cumin, paprika, chili powder, garlic powder, and cayenne pepper to create your own mix.
Prep Time5 minutes
Total Time5 minutes
Course: Main Course
Cuisine: Mexican
Servings: 2 servings
Author: Jennifer Deppa

Ingredients

  • 3 Tbsp. cumin
  • 3 tsp. paprika
  • 2 tsp. chili powder
  • 1 tsp. garlic powder
  • ¼ tsp. cayenne pepper optional
  • 1 ½ tsp. salt optional
  • 1 tsp. black pepper

Instructions

  • Mix all ingredients in a medium-sized bowl until well combined.
  • Store taco seasoning in an airtight glass container until ready to use for up to 1-2 years.
  • Use 2 - 2 ½ tablespoons seasoning mix per pound of meat.

Video

Notes

Meal Prep & Storage

  • To Prep-Ahead: Seasoning mix can be made before using and kept in the cabinet.
  • To Store: Keep in an airtight container for up to 1-2 years in a cool, dry place.

Nutrition

Calories: 59kcal | Carbohydrates: 9g | Protein: 2g | Fat: 2g | Sodium: 62mg | Potassium: 310mg | Fiber: 3g | Vitamin A: 2705IU | Vitamin C: 0.7mg | Calcium: 101mg | Iron: 7.3mg