A simple Pasta Pomodoro Sauce is served with spaghetti or penne pasta for an easy weeknight dinner. This homemade spaghetti sauce recipe is made with fresh tomatoes, basil and garlic and is ready in under 30 minutes!
In a medium pot sauté olive oil and diced onion over medium heat for 2-3 minutes, or until onion is slightly translucent. Add crushed garlic and continue sautéeing for 1 minute.
Add tomatoes and sugar. Keep sauce over medium-low heat and sauté for 15-20 minutes, stirring occasionally.
Stir in basil and salt to taste. Reduce heat to low. Let simmer for 2-3 minutes.
Serve with spaghetti or penne pasta, extra basil, and fresh Parmesan. Enjoy!