Take this Healthy Taco Salad to work or school in a super convenient mason jar! This easy mason jar salad recipe is a gluten-free and easy work lunch that you can prep-ahead for the week!
In four 24-oz. wide mouth mason jars add equal amounts of the salsa-ranch, ground beef mixture, corn, beans, tomatoes, and cheese. Store in the refrigerator for up to 5 days.
*Use dairy-free Ranch dressing and cheese for a dairy-free taco salad recipe.
**Bring the tortilla chips and avocado separately to maintain the most freshness.
***If you want to have warm ground beef on your salad simply empty out the contents on the top and then heat up the ground beef and taco salad dressing just before serving.