Whole Roasted Cauliflower gets coated in a delicious garlic and herb sauce for an impressive and easy healthy side dish recipe. This oven roasted cauliflower head recipe is gluten-free, dairy-free, vegan, vegetarian, low-carb, keto and Paleo approved!
Cover cauliflower head with aluminum foil and cook in preheated oven for 30 minutes. Remove foil and cook for an additional 10-20 minutes.
**If vegan and dairy-free, use a dairy-free butter alternative and vegan Parmesan cheese.