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Homemade frozen lemonade in a glass mason jar with a blue straw next to a lemon wedge.
3.8 from 5 votes

Easy Homemade Frozen Lemonade

This Easy Homemade Frozen Lemonade is made with fresh-squeezed lemon juice, zest, ice, and a bit of honey or sugar.  Quickly blend together this healthy summer drink to enjoy poolside, at a picnic, or as a fun treat for the kids.

Course Drinks
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 94 kcal
Author London


  • ½ cup lemon juice about 4 lemons, freshly squeezed
  • 1 Tbsp. lemon zest
  • cup honey agave nectar, or stevia*
  • 3 ½ - 4 cups ice
  • ½ cup water


  1. Zest two of the lemons before juicing to get 1 tablespoon of lemon zest.
  2. Add lemon juice, zest, honey, 3 1/2 cups of ice, and 1/2 cup of water to a high-speed blender, such as a Vitamix.
  3. Blend ingredients on medium for 1-2 minutes, or until completely smooth.
  4. Add more ice if you would like it thicker or additional water if you would like it smoother.
  5. Serve frozen lemonade in a mason jar with a straw and a lemon slice. Enjoy!

Recipe Video

Recipe Notes

  • Use 1-2 teaspoons of stevia liquid extract in place of the honey for a low-carb frozen lemonade with 3 carbs/serving and only 8 calories.
  • Substitute agave nectar or pure maple syrup for the honey if you are vegan.
  • Feel free to switch out the lemons for limes to make frozen limeade.
Nutrition Facts
Easy Homemade Frozen Lemonade
Amount Per Serving
Calories 94 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 25mg1%
Potassium 46mg1%
Carbohydrates 26g9%
Fiber 1g4%
Sugar 24g27%
Protein 1g2%
Vitamin C 17mg21%
Calcium 18mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.