Watermelon Frosé is a delicious blend of frozen rosé wine, fresh watermelon chunks, mint, and a bit of honey or sugar.
Pour the rosé wine into a freezer-safe container. Cover with a lid and freeze for at least 4 hours or up to overnight. (Due to the alcohol content, the rosé wine will not freeze completely but instead will have a slushy consistency once fully frozen.)
Read more information in the post about the best type of rosé wine to use.