A Homemade Basil Pesto that is bursting with fresh basil flavor and full of pine nuts, Parmesan cheese, olive oil, and crushed garlic cloves. This easy pesto recipe can be served as a pasta sauce, on top of baked chicken, or even as a creamy salad dressing.
Place basil leaves, pine nuts and garlic in a large food processor. Pulse 20-30 times or until basil is finely chopped.