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+ servings
Learn what is in apple pie spice blend with this easy recipe.
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5 from 7 votes

Apple Spice Recipe

Easily make this homemade Apple Pie Spice Recipe that is SO much better than the store-bought kind with cinnamon, nutmeg, and other Fall spices.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Seasoning, Spice
Cuisine: American
Servings: 4 tablespoons

Ingredients

  • 2 Tbsp. cinnamon
  • 1 Tbsp. nutmeg
  • 1 tsp. cardamom
  • ½ tsp. ginger
  • ½ tsp. allspice optional

Instructions

  • Add ingredients to a small bowl and whisk to combine.
  • Use Apple Pie Spice in your favorite applesauce, apple crisp, or in muffins or bread recipes.
  • Store seasoning mix in an airtight jar for up to 1 year.

Notes

Meal Prep and Storage

  • To Prep-Ahead: You can mix up the spice blend ahead of time and keep it in a cool cabinet for up to 12 months.
  • To Store: It is best to keep homemade spice blends in an airtight container. These 4-ounce mason jars or these glass spice jars are both good options. Store the glass container in a cool, dry space. A spice cabinet (NOT over the stove!) or a dry pantry both work great.
  • To Freeze: It is best not to freeze spices as the cold increases moisture and ruins their flavor.

Nutrition

Calories: 44kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 59mg | Fiber: 5g | Sugar: 1g | Vitamin A: 22IU | Vitamin C: 1mg | Calcium: 90mg | Iron: 1mg