Learn how to make Air Fryer Brussels Sprouts that have ultra crispy edges without a ton of oil or sugar! You can quickly and easily make this healthy, low-carb, and vegan dinner side dish in less than 15 minutes. Serve them up on their own or top them with an Asian honey Sriracha sauce to add a spicy kick!
Heat air fryer to 375°F for at least 3 minutes.
Whisk together soy sauce, honey, and Sriacaha sauce in a small bowl. Once the sprouts are done cooking, drizzle the sauce over all of them and toss to combine.