Healthy Oatmeal Breakfast Cookies are a great meal prep recipe for busy weekday mornings. These easy cookies can be made vegan and gluten-free, and customized with all your favorite flavors.
Line a large baking sheet with parchment paper. Scoop out 2 ½ - 3 tablespoons worth of cookie batter for each cookie and place at least 1 inch apart on the sheet.
Bake in preheated oven for 14-15 minutes, or until the edges are golden and the middle is no longer soft.