Blooming Onion Sauce Recipe
Blooming Onion Dipping Sauce is the perfect creamy and tangy accompaniment for your deep-fried or air fried dish! Prep this Outback Steakhouse copycat recipe ahead of time and have it ready to enjoy when you are.
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 100 kcal
Ingredients
- ½ cup mayonnaise or a plant-based alternative
- 1 Tbsp. ketchup regular or no sugar added
- 2-3 tsp. horseradish to taste
- ½ tsp. paprika
- ¼ tsp. garlic powder
- ¼ tsp. oregano dried
- Pinch of cayenne pepper optional
- ¼ tsp. salt to taste
Instructions
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Combine all ingredients in a medium-sized bowl and whisk to combine. Add a teaspoon of horseradish at a time, depending on your desired taste.
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Serve immediately with an Air Fryer Blooming Onion or store in the refrigerator for up to 24 hours for the best flavor. Enjoy!
Recipe Notes
- One serving is roughly 1 tablespoon of sauce.
- To Store: Seal in an airtight container and keep in the fridge for up to 1 month.
- To Freeze: This is not recommended as the mayonnaise will separate.
Nutrition Facts
Blooming Onion Sauce Recipe
Amount Per Serving
Calories 100
Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 2g13%
Trans Fat 1g
Polyunsaturated Fat 6g
Monounsaturated Fat 2g
Cholesterol 6mg2%
Sodium 171mg7%
Potassium 22mg1%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 173IU3%
Vitamin C 1mg1%
Calcium 5mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.