CRISPY PARMESAN GARLIC FRIES

As if French fries couldn't get any better, these Garlic Parmesan Fries are loaded with flavor and easily baked in the oven for a quick weeknight recipe!

yield

time

6

45 minutes

Parmesan

Russet Potatoes

Parsley

Oil

Salt And Pepper

Garlic

Butter

Cut washed potatoes into matchstick slices. Toss potatoes with oil and seasonings.

1

Layer potato slices in a pan and bake. Sprinkle with Parmesan and bake 30-35 minutes. 

2

Heat butter and garlic over medium. When garlic starts to brown, remove from heat.

3

Toss the fries in a bowl with the garlic butter and seasonings. Serve immediately and enjoy!

4

Why don’t my fries get crispy in the oven?

FAQ

To ensure crispy homemade French fries, toss them in plenty of oil and don’t let any of the potato slices touch while baking.

- Katie -

Love, love, love these!!

top rated recipe

Hi, I'm London! I’m the creator behind EvolvingTable.com where you’ll learn how to create healthier spins on classic recipes. These dishes deliver big, bold flavors but are still secretly easy-to-make!

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