Learn How to Cook Filet Mignon in the Oven using a cast iron skillet to sear the crust and then bake until perfectly cooked and tender!
5
15 Minutes
Pepper
Salt
Filet Mignon Steaks
Oil
Sprinkle salt and pepper liberally all over both sides of the steak. Drizzle with oil.
1
Preheat skillet in oven. Sear room temperature steaks on the stove in the preheated skillet.
2
Place the skillet with the steaks back in the oven. Bake until it reaches desired temperature.
3
Rest steak under foil. Serve with garlic herb butter, caramelized onions, or sauteed mushrooms.
4
Is filet mignon a good steak?
Yes, it is! In fact, it’s arguably considered one of the best cuts. The flavor is amazing and it is an incredibly tender steak.
I followed your recipe and it came out fantastic. Restaurant quality.
— L Williams —
top rated recipe