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A spoon scoops out some air fryer roasted potatoes from a white bowl.
5 from 2 votes
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Air Fryer Roasted Potatoes Recipe

Air Fryer Roasted Potatoes are the perfect blend of tender and crispy and so full of flavor. Red potatoes are tossed in a lemon-garlic sauce then topped with Parmesan cheese before roasting them in the air fryer.

Course Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 servings
Calories 145 kcal

Ingredients

  • 1 ½ lbs. red potatoes quartered
  • 2 Tbsp. oil avocado or olive
  • 1 Tbsp. lemon juice freshly squeezed
  • 1 tsp. lemon zest
  • 2 cloves garlic finely minced
  • 1 ¼ tsp. salt to taste
  • ½ tsp. black pepper to taste
  • ¼ cup + 2 Tbsp. Parmesan cheese grated, divided
  • 1 Tbsp. parsley finely chopped

Instructions

  1. Preheat a 6-quart air fryer to 400 degrees.
  2. Cut small red potatoes into quarters, or larger potatoes into 1-inch chunks.
  3. Add the oil, lemon juice, zest, garlic, salt, and black pepper to a large bowl. Whisk until well combined. Add the chopped potatoes and toss until well coated in the sauce.
  4. Sprinkle in ¼ cup of the Parmesan cheese and toss until all of the potatoes are covered.
  5. Add the potatoes to the preheated 400 degree air fryer and spread out in a single layer. It’s OK if a few of the potatoes overlap slightly. Cook for 14-15 minutes, flipping the potatoes halfway through cooking.
  6. Serve the roasted potatoes with the remaining 2 tablespoons of Parmesan cheese and the chopped parsley. Enjoy!

Recipe Video

Recipe Notes

Meal Prep and Storage

  • How to prep ahead of time: You can chop the potatoes and toss them with the oil mixture a day early, but be sure to keep them in the fridge.
  • How to store: Place leftover potatoes in an airtight container and keep in the fridge for up to 4 to 5 days.
  • How to freeze: Freeze leftovers in a freezer-safe container or Ziploc bag for up to 6 months.
  • How to reheat: Place potatoes back in the air fryer at 300℉ for 3 to 5 minutes or use the microwave.

Nutrition Facts
Air Fryer Roasted Potatoes Recipe
Amount Per Serving
Calories 145 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 1g6%
Trans Fat 0.02g
Polyunsaturated Fat 2g
Monounsaturated Fat 3g
Cholesterol 4mg1%
Sodium 493mg21%
Potassium 551mg16%
Carbohydrates 20g7%
Fiber 2g8%
Sugar 2g2%
Protein 4g8%
Vitamin A 254IU5%
Vitamin C 15mg18%
Calcium 57mg6%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.