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+ servings
A silver spoon full of an easy pumpkin spice recipe.
5 from 6 votes

Pumpkin Pie Spice Recipe

Making your own Pumpkin Pie Spice is the easiest way to give the perfect fall flavor to your favorite recipes. Quickly combine cinnamon, nutmeg, clove, ginger, and allspice in a jar and it will keep for years!

Course Seasoning, Spice
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 tablespoons
Calories 20.59 kcal


  • 3 Tbsp. ground cinnamon
  • 1 Tbsp. ground nutmeg
  • 1 Tbsp. ground ginger
  • 1 tsp. ground cloves
  • 1 tsp. allspice


  1. Add all ingredients to a medium-sized bowl and whisk to combine.
  2. Store pumpkin pie spice in an air-tight container for up to 1-2 years.

  3. Use it in your favorite pumpkin pie recipe, pumpkin muffins, or pumpkin cookies!

Recipe Notes

  • This recipe yields ~6 tablespoons of pumpkin pie spice.
  • Ground cloves and allspice can be substituted for each other.
  • Keep in an airtight glass container in a cool, dry space away from heat.
Nutrition Facts
Pumpkin Pie Spice Recipe
Amount Per Serving
Calories 20.59 Calories from Fat 5
% Daily Value*
Fat 0.58g1%
Saturated Fat 0.36g2%
Sodium 1.99mg0%
Potassium 28.24mg1%
Carbohydrates 4.85g2%
Fiber 2.67g11%
Sugar 0.45g1%
Protein 0.34g1%
Vitamin A 11.8IU0%
Vitamin C 0.15mg0%
Calcium 46.54mg5%
Iron 0.57mg3%
* Percent Daily Values are based on a 2000 calorie diet.