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Mix a few dried herbs with dried milk for a ranch seasoning.
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5 from 2 votes

Ranch Seasoning Mix Recipe

Keep this Homemade Ranch Seasoning Mix on hand so you're ready to make all the best snacks. Forget the Hidden Valley packets, rather mix together a few basic spices with dry buttermilk powder and keep a jar in your pantry.
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning
Cuisine: American
Servings: 4 servings
Author: Jennifer Deppa


  • cup buttermilk powder or a dairy-free milk powder
  • 1 Tbsp. garlic powder
  • 1 Tbsp. onion powder
  • 2 tsp. parsley dried
  • 2 tsp. dill dried
  • 1 tsp. chives dried, optional
  • 1 tsp. salt
  • ¼ tsp. pepper


  • Add all ingredients to a medium-sized bowl or the container you will be storing the seasoning mix in.
  • Whisk everything together until well combined.
  • Use immediately or store in an airtight container in a cool and dry place for up to a year.



  • This recipe makes ~½ cup of seasoning mix. One serving is 2 tablespoons.


Calories: 67kcal | Carbohydrates: 11g | Protein: 5g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Cholesterol: 7mg | Sodium: 537mg | Potassium: 279mg | Fiber: 1g | Sugar: 5g | Vitamin A: 471IU | Vitamin C: 8mg | Calcium: 147mg | Iron: 1mg