Ditch the mashed potatoes for gorgeous Duchess Potatoes with this easy-to-make recipe. Make your holiday table for Thanksgiving or Christmas extra fancy by serving this impressive side dish!
Using a pastry bag fitted with a 1M star tip, pipe the potatoes onto a large baking sheet lined with parchment paper. Leave about ½-inch of space between each one. You should end up with 12 that are roughly 2 ½-inches in width.