Crispy and crunchy Air Fryer Fish is a simple recipe that will satisfy your fried fish cravings! Make up this quick and easy dish in just 20 minutes for an easy weeknight meal.
Place the coated fish filets into a 6-quart Air Fryer basket in a single layer. Cook at 400 °F for 8-10 minutes.* Flip filets over after 5 minutes. Repeat with remaining filets.
This recipe works well with cod, sole, halibut, or any other firm and mild-tasting white fish.
You’ll need to cook the fish longer for thick filets, and shorter for thinner filets.