Pigs in a Blanket is a super simple recipe that only needs two ingredients. To make this easy breakfast, slice crescent rolls into strips, then roll them around Lit'l Smokies and bake in the oven.
Preheat the oven to 375°F.
Unroll the crescent roll dough and separate the triangles. Cut each triangle into 3 smaller triangles using a sharp knife or pizza cutter. Place a sausage link that has been patted dry at the wider edge of a piece of crescent dough and roll it up until it is completely wrapped around the link. Repeat this process with the remaining dough and sausages.
Place them seam-side down on a parchment paper-lined baking sheet at least 1 inch apart.