Hot Honey Recipe
Hot honey is a sweet and spicy condiment that's made with 4 ingredients and takes less than 10 minutes to make at home!
Servings: 16 servings
Ingredients
- 1 cup honey
- 1-2 Tbsp. red pepper flakes depending on desired spice level
- 2 tsp. apple cider vinegar or lemon juice
- ½ tsp. garlic powder optional
- Pinch of salt
Instructions
- Add the honey to a medium-sized saucepan over medium-high heat. Bring the honey to a boil. Once boiling, remove the pot from the heat and mix in the red pepper flakes, vinegar, garlic powder, and salt. Whisk until everything is combined.
- Let the pepper flakes marinade in the honey for at least 5 minutes or up to 10 before straining. You can also serve as is with the flakes still in the honey for an even spicier kick.
- If straining, place a fine mesh strainer over a glass jar and pour the hot honey into it. You want to make sure the honey is still nice and warm so it goes through the strainer easily.
Video
Notes
- One serving=1 tablespoon of hot honey
Nutrition
Calories: 68kcal | Carbohydrates: 18g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 16mg | Potassium: 31mg | Fiber: 0.4g | Sugar: 17g | Vitamin A: 274IU | Vitamin C: 0.1mg | Calcium: 4mg | Iron: 0.3mg
