Original Post: https://www.evolvingtable.com/how-to-freeze-blueberries/
How to Freeze Blueberries
Knowing How to Freeze Blueberries is not only the best way to always have this fruit available, it also saves money! Using this method to freeze fruit is easy and foolproof.
Servings: 4 servings
Ingredients
- 1-4 lbs. blueberries
Instructions
- Rinse blueberries in a colander to remove any visible dirt and then dry thoroughly with a dish towel.
- Place the blueberries in a single layer on a parchment paper-lined baking sheet and freeze for at least 1-2 hours or up to overnight.
- Once firm, transfer the berries to a freezer-safe bag, breaking apart any berries that are stuck together. Write the date on the front and store in the freezer for up to a year.
Video
Notes
- Nutritional information is calculated based on a 1 cup serving of blueberries.
Nutrition
Calories: 65kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 87mg | Fiber: 3g | Sugar: 11g | Vitamin A: 61IU | Vitamin C: 11mg | Calcium: 7mg | Iron: 1mg
