Go Back
+ servings
All the seasonings are measured into one bowl.
5 from 3 votes
Print

Burger Seasoning Recipe

Use this Burger Seasoning recipe to make homemade hamburger patties taste absolutely incredible! With simple and easy-to-find ingredients like paprika, garlic powder, and dried oregano, you will learn how to season a patty that is perfect for grilling.

Course Seasoning
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 3 tablespoons

Ingredients

  • 1 Tbsp. paprika
  • 1 ½ tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. oregano
  • 1 ½ tsp. salt
  • 1 tsp. black pepper
  • ½ tsp. cayenne pepper optional

Instructions

  1. Add all ingredients to a medium-sized bowl of the jar you’ll be storing it in. Whisk together until well mixed.
  2. Store in a cool dry place for up to a year.
  3. Use 1 ½ tablespoons of seasoning mix per pound of ground meat. Enjoy!

Recipe Video

Recipe Notes

Meal Prep and Storage

  • To Prep-Ahead: Combine seasoning mix and store in a tight-sealing jar in your cabinet.
  • To Store: Keep this blend in an airtight container in your cabinet for up to 6 to 12 months. Be sure to avoid heat and humidity, like over the stove.