Mashed Sweet Potatoes are an easy, healthy, vegan, and Paleo side dish recipe for a weeknight dinner or Thanksgiving gathering. Learn How to Make Mashed Sweet Potatoes that can be served with brown sugar, savory bacon, or garlic and herbs.
Peel sweet potatoes with a potato peeler and cut into 1” cubes.
Add sweet potatoes to the bowl of a large food processor with milk, butter, and salt.
Replace the 4 tablespoons of butter with the same amount of garlic herb butter.
Serve with cooked bacon crumbles.