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+ servings
Two flutes with frozen cocktails next to a bottle of prosecco and sliced peaches.
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5 from 4 votes

Peach Bellini Recipe

Look no further than this Peach Bellini Recipe for the perfect quick and easy frozen cocktail. Simply mix bubbly champagne and sweet frozen peaches for a creamy and satisfying drink.
Prep Time5 minutes
Total Time5 minutes
Course: cocktail
Cuisine: Frozen Cocktail, Tropical
Servings: 6 servings


  • 20 oz. frozen peaches about 4 cups
  • 750 ml bottle Prosecco or other sparkling wine, chilled
  • 1 tsp. lime juice freshly squeezed
  • 2 tsp. sugar or honey


  • Add all ingredients to a large high-speed blender, such as a Vitamix, or to a 10 to 14-cup food processor.
  • Blend for 1-2 minutes, or until completely smooth.
  • Serve immediately in a champagne flute with a sprig of mint and enjoy!



Meal Prep and Storage

  • To Prep-Ahead: If you're freezing your own peaches, peel, slice, and freeze them at least one day in advance.
  • To Store: This drink should be enjoyed immediately, or it will melt! You can place extras in a sealed cup in the freezer. However, it will freeze solid if left too long.


Calories: 107kcal | Carbohydrates: 13g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 21mg | Potassium: 226mg | Fiber: 1g | Sugar: 11g | Vitamin A: 308IU | Vitamin C: 4mg | Calcium: 15mg | Iron: 1mg