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Original Post: https://www.evolvingtable.com/italian-seasoning/

A clear glass jar with a spoon scooping out a homemade Italian seasoning mix.
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5 from 4 votes

Italian Seasoning Recipe

Homemade Italian Seasoning is the perfect recipe to create authentic dishes from your own kitchen. You only need 5 minutes and a few everyday herbs and spices to make this homemade blend.
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning
Cuisine: Italian
Servings: 4 servings
Author: London Brazil

Ingredients

  • 1 tablespoon oregano dried
  • 1 tablespoon basil dried
  • 1 tablespoon parsley dried
  • 2 teaspoons rosemary dried
  • 2 teaspoons thyme dried
  • ½ teaspoon garlic powder
  • ½ teaspoon red pepper flakes plus more to taste, optional

Instructions

  • Add all ingredients to a medium-sized bowl and whisk to combine.
  • Store seasoning mix in an airtight container for up to 2 years in a cool dry place.

Video

Notes

  • Prep and store. This recipe is super simple to make in advance. When stored properly in an airtight container away from heat and moisture, this Italian seasoning blend will last for up to 1-2 years.

Nutrition

Calories: 26kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 15mg | Potassium: 128mg | Fiber: 3g | Sugar: 1g | Vitamin A: 946IU | Vitamin C: 11mg | Calcium: 112mg | Iron: 3mg
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