This homemade version of Olive Garden's Italian Dressing is quick and easy to mix up in less than 5 minutes and lasts for weeks! Drizzle over a salad for a healthy vegetarian meal, or use as a marinade for chicken.
Add ingredients to a high-speed blender or food processor and blend for 20-30 seconds, or until smooth.
Alternatively, you can whisk together ingredients in a bowl or shake until incorporated in a mason jar.
Store Italian salad dressing in refrigerator for up to 2 weeks between servings. Enjoy!