The best ‘elevated but still easy’ margarita

It’s safe to say that there really isn’t a bad margarita out there.

But, there definitely are BETTER recipes, and this Cadillac Margarita is one of them!

Similar to a classic margarita, you need tequila, orange liquor, and lime juice. However, rather than tequila blanco, you need tequila reposado. Agave syrup tastes better and is healthier for you than sour mix, as well.

But unlike the classic, this one is made with premium ingredients.

Top-shelf tequila reposado.

Grand Marnier instead of Cointreau or other orange liqueur.

And just the right amount of agave nectar to balance out that freshly squeezed lime juice.

And fair warning… Because the flavors are so well balanced, these guys are secretly incredibly potent!

Not to mention, it only takes 4 ingredients and less than 5 minutes to whip one up. So they’re the perfect addition to your upcoming Cinco de Mayo celebration or girls’ night in!

(If you want a little more of a fruity flavor, you’ve got to check out this Blood Orange Margarita!)

Ingredients and Substitutions

For the exact measurements and detailed instructions, please see the recipe card below.

Limes, tequila, Grand Mariner, Agave, and salt are the ingredients for this Cadillac margarita.
  • Agave nectar. You don’t need much, just a couple of teaspoons. You can also sub honey or even regular sugar, but agave gives it the most authentic flavor. Agave also mixes in much more easily than honey which tends to harden and crystallize once cold.
  • Tequila. Opt for a reposado, which has been aged longer and has a slightly sweeter flavor than a blanco. However, it doesn’t have that whiskey flavor from being aged too long, as anejos do. Pick a good quality tequila since it makes up the bulk of the flavor. Some of my favorites include Lunazul, Espolon, and Cazadores. These brands are all roughly $20 for a 750ml – delivering tons of flavor without a hefty price tag.
  • Lime juice. Freshly squeezed is best. You need roughly 1 lime to get enough juice for one margarita. Use a citrus juicer or lemon squeezer to get the most liquid out.
  • Grand Marnier. Elevates the flavors of this drink. This is a higher-quality French orange liqueur. It is slightly more expensive with a more complex taste than Triple Sec and Cointreau.

Step-by-step Instructions

Please see the recipe card below for the full instructions, ingredient amounts, and a printable recipe.

Juice the limes and combine ingredients.

Cut your limes in half. Use a citrus juicer or lemon squeezer if you have one. It’s ok if you don’t, but it will take a little more work. Squeeze over a clean bowl.

Add ice to a cocktail shaker or glass mason jar with a lid until halfway full. Pour in whatever type of tequila you are using, Grand Marnier, lime juice, and agave nectar. Place the lid on tightly.

Pro Tip: Roll your lime on the counter back and forth a couple of times. This step releases the juice and makes it easier to get everything out.

Shake it well.

Shake the container well for a minute or two. If you are using a cocktail shaker, hold the top on tight so it doesn’t come off.

Ingredients for this cocktail are shaken up.

Salt the rim.

Cut a small slit in the middle of a lime slice. Then, rub the lime around the rim of the empty glass, about ½ inch down the side.

Pour some coarse or kosher salt onto a small plate or bowl. Lightly dip the rim of the glass into the salt until the rim is completely coated.

Pour and serve.

Remove the lid from your shaker. If you have a strainer, use it to eliminate any chunks of lime.

Carefully pour the margarita into your salted glass. Garnish with a slice of lime or orange peel and enjoy!

Two cups are being filled with Cadillac Margarita.

FAQs

What is the difference between a margarita and a Cadillac Margarita?

The main difference between a classic margarita and a Cadillac Margarita is the quality of the ingredients. Both use tequila, lime juice, and sweetener, but the Cadillac Margarita has top-shelf liquor, including reposado tequila and Grand Marnier.

Why do they call it a Cadillac Margarita?

Cadillac Margaritas are also called Grand Margaritas and are made with top shelf tequila, Grand Marnier, lime juice, and a sweetener. By referencing the luxury car, the drinker knows they are getting one of the best margaritas.

Is a Cadillac Margarita stronger?

Typically, Grand Marnier has a higher alcohol content than other orange liqueurs, like triple sec. This added alcohol makes a Cadillac Margarita stronger than the classic version.

How do I make a big batch?

Cadillac Margaritas are great for one or two, but they’re just as easy to scale up for a crowd. To serve 8: mix 1½ cups tequila, 1 cup Grand Marnier, ¾ cup lime juice, and ½ cup agave in a large pitcher (no ice). Whisk to combine and refrigerate for up to 2 days. Add ice 5–10 minutes before serving and enjoy!

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5 from 4 votes

Cadillac Margarita Recipe (Top-Shelf)

This Cadillac Margarita recipe is all the name implies, the best you can get. To make this top-shelf drink, you only need a few ingredients like reposado tequila, Grand Marnier, fresh lime juice, and agave nectar.
Top-shelf Margaritas are shown on the counter.
Yield 1 serving
Prep 5 minutes
Total 5 minutes
An image of an envelope sealed shut with the Evolving Table logo.

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Ingredients 

  • 1.5 ounces tequila, reposado (3 Tbsp.)
  • 1 ounce 2 Tbsp. Grand Marnier (2 Tbsp.)
  • ¾ ounce lime juice freshly squeezed (1 ½ Tbsp.)
  • ¼ ounce agave nectar (2 tsp.)
  • Ice
  • Salt optional

Instructions 

  • Fill a cocktail shaker or a large glass mason jar half full with ice and then pour in the tequila, Grand Marnier, lime juice, and agave nectar.
    1.5 ounces tequila, reposado, 1 ounce 2 Tbsp. Grand Marnier, ¾ ounce lime juice, ¼ ounce agave nectar, Ice
  • Shake for 10-20 seconds, or until the drink is well mixed and the shaker is chilled.
  • If you’d like a strong margarita, serve immediately so the ice does not melt. If you’d prefer a weaker margarita, let the shaker sit for a minute or two, shake again for 5-10 seconds, and then serve.

For a Salted Rim:

  • Quarter a lime and cut a slice down the center. Rub the lime wedge around the edge of the margarita glass.
    Salt
  • Fill a small plate with salt at least ⅛ to ¼-inch thick. Dip the juice-coated glass into the salt, spinning it around to coat all sides evenly.
  • Pour the Cadillac margarita drink into the glass, being careful not to disrupt the salted rim and garnish with a lime wedge. Enjoy!
Last step! If you make this, please leave a review letting us know how it was!

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5 from 4 votes

Video

Notes

  • Tequila: For the Cadillac Margarita, opt for a top-shelf tequila and aim for reposado for the most flavor.
  • Lime: The hand-squeezed lime juice will make a huge difference in the quality of the margarita.
  • Salted rim: A salted rim is a must for this premium drink.
  • Garnish: Garnishes make for a beautiful presentation. Opt for a slice of lime or orange.

Nutrition

Calories: 213kcal, Carbohydrates: 16g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Sodium: 3mg, Potassium: 35mg, Fiber: 1g, Sugar: 14g, Vitamin A: 11IU, Vitamin C: 8mg, Calcium: 3mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Comments

  1. We made drinks following exact ingredients, tasted just like the Cadillac margaritas at our local restaurant! Yum!! Cheers! 🥂

    1. Yay! So happy to hear you enjoyed the recipe, Marlitt! Awesome. Thanks so much for taking the time to leave a comment!