Ground Turkey Taco Lettuce Wraps are one of our favorite Paleo, Whole30, and keto recipes to make on a busy weeknight!  Throw everything together in one skillet and these ground turkey lettuce wraps are ready in under 30 minutes!

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Turkey Taco Lettuce Wraps = New Favorite Mexican Food!

Something shifted in me these last few years and now I cannot seem to get enough Mexican food!

Without fail, I normally enjoy at least one meal per day that has a Mexican flair.

Breakfast… Healthy Mexican Breakfast Casserole.  Lunch… Instant Pot al Pastor Tacos.  And dinner… these Ground Turkey Taco Lettuce Wraps!

Keto Recipes + Mexican Cuisine

While most Mexican food has been known to be laden with cheese and dripping with unhealthy grease, that doesn’t always have to be the case!

There are numerous Mexican dishes that actually do not have cheese in them at all.

The seasonings and spices give most dishes in this cuisine TONS of flavor, so it is really simple to come up with a variety of easy keto recipes to cook.

However, you do have to remember that corn is NOT allowed in ketogenic recipes.  (So, unfortunately, corn tortillas are out of the question.)

Instead, you can wrap your favorite ground turkey taco filling in a cozy lettuce wrap and munch away!

Should I Serve these Ground Turkey Lettuce Wraps Hot or Cold?

My personal preference when serving these turkey taco lettuce wraps is to serve the meat mixture immediately when it comes out of the skillet.

Finish this Paleo lettuce wrap recipe off with your favorite toppings and serve while still warm.

Doing it this way will give you a wonderful contrast of cold, crisp, lettuce and a warm, comforting filling.

How Can You Evolve these Ground Turkey Taco Lettuce Wraps?

While these taco lettuce wraps are already gluten-free, dairy-free, soy-free, Whole30, Paleo and ketogenic, there are still a number of ways you can choose to switch up this ground turkey lettuce wrap recipe.  Some of these include:

• Use medium or mild salsa depending on your desired spice level.
• Take your pick on the wrap by using either Romaine, Iceberg, or Butter lettuce.
• Top your taco lettuce wraps with whatever taco fixings you prefer!  Pico de gallo, guacamole, and more salsa would be great additions.

5 from 1 vote

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Ground Turkey Taco Lettuce Wraps | Paleo, Whole30, Keto Recipe

Ground Turkey Taco Lettuce Wraps are one of our favorite Paleo, Whole30, and keto recipes to make on a busy weeknight!  Throw everything together in one skillet and these ground turkey lettuce wraps are ready in under 30 minutes!

Course Appetizer, Dinner, lunch, Main Course

Cuisine Mexican

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Servings 4 servings

Calories 293 kcal

Author London

Ingredients

• 3 Tbsp. olive oil
• 1 cup onion finely chopped, divided
• ½ cup bell pepper finely chopped
• 1 lb. ground turkey 93/7
• 3 Tbsp. taco seasoning mix
• ½ cup salsa mild or medium
• 8 Romaine lettuce leaves
• 1 large avocado finely diced
• 1 cup tomatoes finely diced
• ¼ cup cilantro finely chopped

Instructions

1. In a large skillet over medium heat combine 2 tablespoons olive oil, bell pepper, and ½ cup onion. Saute for 3-4 minutes, or until onions become translucent.

2. Push vegetables to the side of the pan and add last tablespoon of olive oil and ground turkey. Cook for 5-7 minutes, or until turkey is cooked through.  Mix vegetables with ground turkey once fully cooked.

3. Add taco seasoning and salsa, stir well, and reduce heat to simmer. Cover and let turkey taco mixture simmer for 5-10 minutes.
4. When ready to serve, fill each lettuce cup up with equal amounts of ground turkey mixture and top with avocado, tomatoes, red onion, and cilantro. Serve immediately and enjoy!

5. See these Turkey Taco Lettuce Wraps in a 1-Week Healthy Dinner Meal Plan.

Nutrition Facts

Ground Turkey Taco Lettuce Wraps | Paleo, Whole30, Keto Recipe

Amount Per Serving

Calories 293 Calories from Fat 117

% Daily Value*

Total Fat 13g 20%

Saturated Fat 2g 10%

Cholesterol 62mg 21%

Sodium 1190mg 50%

Potassium 751mg 21%

Total Carbohydrates 16g 5%

Dietary Fiber 5g 20%

Sugars 7g

Protein 28g 56%

Vitamin A 141.3%

Vitamin C 48.4%

Calcium 4.5%

Iron 14.6%

* Percent Daily Values are based on a 2000 calorie diet.

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