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Hey!! I'm London.
Come join me as we cook up uncomplicated healthy recipes your family will love, learn the basics of nutritious eating, and begin to slowly evolve..one healthy bite at a time!Desktop only
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Ahhh what did I do wrong? I can’t roll them it’s just batter
Hi Brittany! A few things that might have caused this: 1) The almond butter is not smooth enough. 2) They need to be processed longer. 3) The type of food processor you are using is not quite strong enough. You can always add a touch more coconut milk to make it more batter-like! Hope this helps 🙂
This was delicious!!! Tastes like brownie batter. Mine was pretty soft and not able to be rolled into balls, so I put it in the fridge to firm up.
That was a great idea, Marie! The cold temp will help firm up the coconut oil. Thanks so much for your comment and rating!
Super moist and very chocolatey! We ate them all up!